companies specialized in seafood products

Easyfish Group

  • One of the most desired dates for Easyfish is approaching. During April 23, 24 and 25 we will be present at the Barcelona Global Seafood [...]

    5 de March de 2024

  • Chinese New Year

    At Easyfish we celebrate the Chinese New Year as many of our suppliers and people we know live in much of East Asia and especially [...]

    6 de February de 2024

  • BLUE CRAB (Callinectes Sapidus)

    At Easyfish we have been working with frozen seafood for many years. Each time we specialize in new products and we seek to innovate in [...]

    2 de January de 2024

  • Your best ally in sport: the octopus

    We are always thinking about what foods can be good for us to keep our body healthy and what are the best foods for sports. [...]

    30 de June de 2023

  • Pangasius popularity

    Pangasius popularity has risen significantly in the fish market this last year. As a consequence, it has attracted the attention of processors, retailers, and consumers [...]

    19 de June de 2023

  • Sustainable Seafood

    In today's world, it is increasingly common to hear about the threats of global warming and pollution. As these issues directly impact our diets and [...]

    13 de June de 2023

  • The impact of inflation on the Mediterranean diet

    The Mediterranean diet is a healthy dietary pattern in which fish consumption is an important key element. In Spain, fish intake is the second highest [...]

    23 de May de 2023

  • Barcelona Seafood Expo 2023

    The expectations of the Barcelona Seafood Expo for this year were very high, and even so, they exceeded everything that any supplier, client or lover [...]

    15 de May de 2023

  • Mixed and combinable containers

    At EasyFish, we provide top-notch solutions for businesses of all sizes. Our unique offering includes the flexibility of mixed and combinable containers, allowing you to [...]

    26 de April de 2023

  • Renewal of ISO certification.

    For 13 years in a row, Easyfish has been an example of quality, competence, and responsibility. As a result, we’ve earnt, once again, the ISO [...]

    12 de April de 2023

  • Seafood Boston

    From the 12th to the 14th of March, an Easyfish delegation attended the Seafood Expo 2023 in Boston, USA. Like previous years, the fair brought [...]

    21 de March de 2023

  • Schedule for 2023

    After the pause for the Chinese and Vietnamese New Year, the entire frozen fish productive chain is 100% active again. It is time to return [...]

    2 de March de 2023

  • Panga vs Tilapia, evolution of trends

    Panga and tilapia are two of the most consumed products by the public worldwide. There are some exceptions due to territory, gastronomic culture, or market [...]

    21 de February de 2023

  • Post-Chinese New Year activity resumes

    On January 22nd, the Chinese and Vietnamese New Year was celebrated. During these celebrations, both China and Vietnam are paralyzed and it is not until [...]

    1 de February de 2023

  • Chinese New Year 2023, the year of the Rabbit

    This year, the Chinese New Year holiday begins on January 22nd, when we will enter the year of the Rabbit. As you already know, New [...]

    11 de January de 2023

  • The challenges of 2023

    After a few very complex years at all levels, in which trends, prices and market behaviour have not been the usual ones, at Easyfish we [...]

    29 de December de 2022

  • Our 2022 Summary

    With just a few days to go before the end of 2022, at Easyfish, we would like to share the balance of 2022 with our [...]

    23 de December de 2022

  • Easyfish in Vietnam

    Last November, a branch of the Easyfish Central Office, led by its sales and control quality team, visited Vietnam. During the mission, all plants with [...]

    1 de December de 2022

  • Evolution of tilapia and panga prices in the second quarter of 2022

    Historically, the price of the world's top-consuming farm fillets, tilapia and pangasius, had an established trend throughout the year. Despite being farmed fish, with a [...]

    3 de November de 2022

  • We’ve renewed our IFS Broker certification

    For the fifth year in a row, Easyfish has managed to renew its IFS Broker quality certification. Constant improvement is one of our pillars. That’s [...]

    21 de September de 2022

  • Easyfish visits Mexico on trade mission

    As part of its international expansion strategy, last week an Easyfish delegation traveled to Mexico on a trade mission. The Mexican market represents almost 33% [...]

    31 de August de 2022

  • Easyfish bets for the North American market

    For the last 20 years, at Easyfish we have always worked with international markets, never neglecting a potential client, no matter how far away they [...]

    19 de August de 2022

  • Will the price of tilapia go up?

    Tilapia is an aquaculture product. Therefore, its price is supposed to be stable throughout the whole season... but it is not. There are many factors [...]

    28 de July de 2022

  • Easyfish bets on technological innovation

    Nowadays, due to the market's uncertainty and some difficulties, caused by the complex economic climate, in Easyfish we believe that this is the time to [...]

    5 de July de 2022

  • Interfish warns of fish culture’s loss in Spain and calls for measures to recover consumption

    The Spanish interprofessional fishing company celebrated the 1st edition of its “Fish, a source of healthy food” forum in Vigo, highlighting the importance of seafood [...]

    29 de June de 2022

  • Slight changes in freight prices

    These recent years situation has been exceptional. Never before had there been such significant increases in the sea freight's prices. During the pandemic and the [...]

    2 de June de 2022

  • We are approaching the end of the first semester

    Almost without realizing it, we are just over a month away from the end of the first semester. It has been a strange first half [...]

    10 de May de 2022

  • Barcelona Seafood Global Expo’s Summary

    This year, the Seafood Global Expo was eagerly awaited. It was the first time it was being held in Barcelona, ​​and the first one organized [...]

    29 de April de 2022

  • How is a product inspection conducted?

    At Easyfish we always insist that quality is our main product. In any sector, but especially if we talk about food products, quality is not [...]

    22 de April de 2022

  • The use of fish skin

    When we talk about fish, we tend to think of it only as food. Whole, in fillets, sliced ​​or prepared; we consider it, mostly, human [...]

    13 de April de 2022

  • Barcelona Seafood Global Expo is about to start…

    During the last two years, our way of working has changed. Since then, strange words such as Zoom, Teams, Meeting have “sneaked” into our offices, [...]

    11 de April de 2022

  • Our ISO certifications has been renewed

    One more year to the list and it adds to 12. Easyfish has managed to renew, again, its ISO 9001: 2015 certification. Professionalism, order, control, [...]

    5 de April de 2022

  • How can I customize my product?

    Markets are becoming more demanding, and the difference between success and failure sometimes lies in small details that make the shopping experience more personalized. We [...]

    31 de March de 2022

  • What is the purchase cycle and how long is it?

    From the time a need to purchase is generated until the product reaches the customer's hands, the process required is complex, subject to different actors. [...]

    25 de March de 2022

  • What products can I combine in one shipment?

    For economic reasons (cost savings and transport optimization), fish and seafood shipments are carried in containers of the same product from the point of their [...]

    18 de March de 2022

  • Large production plants continue to have power supply problems

    Since the past 2021, China has been immersed in an energy crisis that still lasts today. Last fall, media around the world exposed a problem [...]

    13 de March de 2022

  • Easyfish expands in Latin America

    Although we are facing difficult times, due to the Covid-19 pandemic, at Easyfish we work hard to continue expanding our network of clients and collaborators. [...]

    7 de March de 2022

  • Possible reopening of Dalian area production

    At the beginning of November, all fish and shellfish producers in the Dalian area (China) saw how the government shut down their activity due to [...]

    1 de March de 2022

  • The cargo inspection protocol: The last step to ensure excellence

    In our last blog post, we wrote about our product inspection protocol. Now, and framed in our commitment to transparency, we want to share our [...]

    14 de February de 2022

  • Inspection protocol: mandatory for a high-quality product

    At EASYFISH we are clear: commitment to quality is one of our strengths. As we mentioned in a previous post, we check each step of [...]

    31 de January de 2022

  • Chinese New Year: This 2022 is dedicated to the Tiger

    On February 1st, the Chinese New Year begins, and this year we are launching the Year of the Tiger. As we already know, during this [...]

    20 de January de 2022

  • A brand-new year brings old challenges

    The year 2022 has already arrived and is full of new projects. After almost two years of the pandemic, we already have faced tough challenges [...]

    11 de January de 2022

  • Our review of 2021

    In Easyfish, we reviewed the challenges throughout this year, that has been characterized by a general recovery. After 2020, marked by the global pandemic of [...]

    21 de December de 2021

  • Fillets’ raw materials: scarce and with rising prices

    On the first week of November, a new Covid outbreak affected Dalian, the largest fish import hub in China. The situation of the city, which [...]

    3 de December de 2021

  • Tilapia and Basa: experiencing problems with disponibility

    The end of this year brings changes in the prices and availability of Tilapia and Basa. The raw material of both kinds of seafood is [...]

    25 de November de 2021

  • On the road again: A trip to Peru, the homeland of clients and producers

    For the first time after the Covid-19 pandemic, EASYFISH is back on the road: last month we visited Peru! This Latin American country is both [...]

    8 de November de 2021

  • Quality certification ‘IFS Broker’ is renewed for one more year

    The philosophy of continuous improvement is one of the foundations of EASYFISH. Accordingly, we have been awarded the 'IFS Broker' quality certification for three years [...]

    21 de October de 2021

  • The Pangasius’ price trend: volatile and on the rise

    Pangasius, also called Panga or Basa, is an aquaculture product. For this reason, it is available all year round, although, in contrast with similar products [...]

    18 de October de 2021

  • Partners’ homologation, essential for our quality

    At EASYFISH we clearly know that one of the fundamental parts of our supply chain are the producers, the factories that operate at origin. This [...]

    22 de September de 2021

  • The price trend of Tilapia, on the rise

    As an aquaculture product, Tilapia is available all year round. For this reason, the price is usually quite regular, and the trends are often repetitive. [...]

    14 de September de 2021

  • Walking towards an EASYFISH 4.0

    In the fishing industry we handle a large amount of data every day: prices, freights, catches, tariffs, glazing, currency exchange rates. And all of this [...]

    25 de August de 2021

  • Do you know the different ‘trimmings’ for the Pangasius or Basa?

    If you have the Pangasius or Basa in your fish catalog, you should know the different types of trimmings that exist for fillets. The differences [...]

    17 de August de 2021

  • New products: The fishing campaign begins!

    Our previous post mentioned the fishing ban that spans three and a half months and covers China waters every year. Between May and August, the [...]

    27 de July de 2021

  • Tips and recommendations to import from China

    A high level of industrialization and low manufacturing costs make China a very attractive land to import from for companies around the world. Nevertheless, before [...]

    6 de July de 2021

  • Fish by-products and their industrial uses

    Oceans are a great source of means, and fish is the proof of this: from their meat we obtain fillets, slices, portions and other cuts [...]

    22 de June de 2021

  • How to fillet a Tilapia fish: types of trimmings

    Do you have Tilapia in your product portfolio? Then, it is essential that you know what type of trimmings exist for the fillets. To the [...]

    8 de June de 2021

  • EASYFISH towards Industry 4.0

    In the fish industry there is a huge amount of data that is handled on a daily basis: price trends, fishing quotas, campaigns, tariffs, freight [...]

    24 de May de 2021

  • The quality control at EASYFISH: Six steps to achieve the highest standards

    The quality commitment is one of our main values; at EASYFISH we pursue an exhaustive control by inspecting every section of the production process with [...]

    11 de May de 2021

  • We launch a new website!!

    A simple and modern design, customer oriented, and easily browsing, our target is you all know about us.  We invite you to browse this new [...]

    23 de February de 2021

  • Cell-based Seafood is on the way.

    The target of cell-based seafood is providing successful products built entirely from fillet cells, creating a value-added product that cooks and tastes exactly like a [...]

    23 de February de 2021

  • China back to work.

    Everybody who works with China knows about implications of Chinese New Year holidays (CNY). Every year factories close, and workers go back home to rural [...]

    23 de February de 2021