• Pangasius popularity

    Pangasius popularity has risen significantly in the fish market this last year. As a consequence, it has attracted the attention of processors, retailers, and consumers [...]

    19 de 6 月 de 2023

  • Sustainable Seafood

    In today's world, it is increasingly common to hear about the threats of global warming and pollution. As these issues directly impact our diets and [...]

    13 de 6 月 de 2023

  • The impact of inflation on the Mediterranean diet

    The Mediterranean diet is a healthy dietary pattern in which fish consumption is an important key element. In Spain, fish intake is the second highest [...]

    23 de 5 月 de 2023

  • Barcelona Seafood Expo 2023

    The expectations of the Barcelona Seafood Expo for this year were very high, and even so, they exceeded everything that any supplier, client or lover [...]

    15 de 5 月 de 2023

  • Mixed and combinable containers

    At EasyFish, we strive to offer the best solutions for both large and small businesses, and one of our unique opportunities is the flexibility to [...]

    26 de 4 月 de 2023

  • Renewal of ISO certification.

    For 13 years in a row, Easyfish has been an example of quality, competence, and responsibility. As a result, we’ve earnt, once again, the ISO [...]

    12 de 4 月 de 2023

  • Seafood Boston

    From the 12th to the 14th of March, an Easyfish delegation attended the Seafood Expo 2023 in Boston, USA. Like previous years, the fair brought [...]

    21 de 3 月 de 2023